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Charcoal Chicken provides a great way to have that same unmistakable smoky char flavour which sets it apart from the normal roasted chook
Usage Guidelines & Tips
- Just sprinkle, rub or marinade generously before roasting, barbequing or grilling
- But don’t just limit yourself to chicken, it is also wonderful on seafood, vegetables and sprinkled on hot chips and brings a sensational flavour burst to mashed spuds
Ingredients
- Salt, Sugar, Herbs, Rice Flour, Dehydrated Vegetable, Yeast Extract, Spice Extract 160c, Rice Bran Oil, Anti-caking Agent 551
Allergens
- May contain traces of dairy, soy, peanuts, tree nuts, sesame and gluten
