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Total length : 450mm Weight : 430g Blade : Fine Cut (Hard chrome plated surface)
The Tojiro Sharpening Steel 27.5cm is suitable for standard Chef knives. Remove fat or fibrous material of meat sticking on cutting edge, and retouch cutting edge without damaging it. With hanging ring on handle end. Regular resharpening is strongly recommended if you want to cut, dice and chop food with the knives year after year. The right sharpening steel is essential for keeping a knife completely fit for use.