The first day of spring at Parramatta Park NSW was an amazing sight for barbeque enthusiasts. The crowd was abuzz when they witnessed the 5m tall swinging, smoking Meat Chandelier cooking up 1,500kg of different meats, thanks to The Meat Emporium.
Learn more about the Low n’ Slow movement that is changing the way Australians barbeque.
The Meat Chandelier event in Parramatta Park
The Meat Chandelier roasting gorgeous cuts of meat, low and slow.
The Meat Chandelier event in Parramatta Park
The Meat Chandelier event in Parramatta Park
Choose your sauces at the Meat Chandelier event in Parramatta Park
Entertainment by Triple M’s Merrick and Australia
