Multi-Level Swap & Sear Pro
Adjustable grills create multiple heat zones and cooking levels. Use the included deflectors for indirect low-and-slow cooking or swap in a grill for direct searing.
A 56 cm (22-inch) ceramic charcoal Kamado with multi-level cooking, heat deflectors and a heat-locking seal for grilling, searing and low-and-slow cooking.
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Overview
The Firehawk Stringybark 56 cm (22-inch) Kamado combines an UltraHeat ceramic body with adjustable cooking levels and a Dual Zone charcoal basket. Its Heat Lock Mesh Seal helps reduce moisture loss, while the galvanised, anti-rust-treated and plastic-coated frame provides dual rust protection.
Adjustable grills create multiple heat zones and cooking levels. Use the included deflectors for indirect low-and-slow cooking or swap in a grill for direct searing.
Premium graded clay fired at over 1000°C provides strength, thermal shock resistance and heat retention. Ceramic insulation helps retain heat and moisture while reducing fuel use.
The Heat Lock Mesh Seal reduces moisture loss during cooking, helping food avoid excess exposure to dry, moisture-absorbent air.
The frame is galvanised, anti-rust treated and plastic coated. HDPE handles and shelves complete the design, alongside the Thumb-Lock Latch and 80 mm hood thermometer.
Adjustable grills create multiple heat zones and cooking levels. Use the included deflectors for indirect low-and-slow cooking or swap in a grill for direct searing.
Premium graded clay fired at over 1000°C provides strength, thermal shock resistance and heat retention. Ceramic insulation helps retain heat and moisture while reducing fuel use.
The Heat Lock Mesh Seal reduces moisture loss during cooking, helping food avoid excess exposure to dry, moisture-absorbent air.
The frame is galvanised, anti-rust treated and plastic coated. HDPE handles and shelves complete the design, alongside the Thumb-Lock Latch and 80 mm hood thermometer.
Adjustable grills create multiple heat zones and cooking levels. Use the included deflectors for indirect low-and-slow cooking or swap in a grill for direct searing.
Premium graded clay fired at over 1000°C provides strength, thermal shock resistance and heat retention. Ceramic insulation helps retain heat and moisture while reducing fuel use.
The Heat Lock Mesh Seal reduces moisture loss during cooking, helping food avoid excess exposure to dry, moisture-absorbent air.
The frame is galvanised, anti-rust treated and plastic coated. HDPE handles and shelves complete the design, alongside the Thumb-Lock Latch and 80 mm hood thermometer.
Product ID: FHAWKKAM22G
Dimensions, compatibility, construction, care and usage details supplied for this product.
The listed overall dimensions are 770 mm wide, 685 mm deep and 930 mm high.
Use multiple cooking levels and heat zones. The two half-moon pieces work as heat deflectors or pizza stones and can be swapped with the grill for direct searing.
The ceramic body supports heat retention and thermal shock resistance. The mesh seal reduces moisture loss during low-and-slow cooking.
The frame is galvanised, anti-rust treated and plastic coated. HDPE handles and shelves, a Thumb-Lock Latch, 80 mm thermometer, Dual Zone charcoal basket and ash box are listed.
A 56 cm (22-inch) ceramic charcoal Kamado with multi-level cooking, heat deflectors and a heat-locking seal for grilling, searing and low-and-slow cooking.