The BBQ Journal
Recipes, techniques and guides from the Barbeques Galore kitchen.
Latest Articles
Beyond the BBQ: Griddle BBQ Tips
A flat-top griddle is useful for much more than burgers. With a large even cooking surface, you can prepare breakfast, vegetables, seafood, stir-fries and qu...
How to Clean and Season Your BBQ Cooktop Before First Use
Before you cook on a new barbecue, check the manufacturer's instructions for cleaning, initial burn-in and seasoning. The right preparation depends on whethe...
Why Wood Heating? The Benefits of Wood Heaters
A wood heater brings a distinctive kind of warmth to the home. The sight of a real flame can make a living area feel welcoming through winter, while the heat...
Wood Heating 101: Your Guide to Buying a Wood Heater
Choosing a wood heater starts with your home, not the appliance. Room size, insulation, layout and installation requirements all affect which heater will wor...
Essential Outdoor Furniture Cleaning Tips
Learn how to clean and care for outdoor furniture, including timber, aluminium, wicker and cushions, with simple tips for protection and maintenance.
How to care for outdoor furniture
A few simple habits keep outdoor furniture looking good for longer, whatever it is made of.
Aluminium, timber or wicker?
Each outdoor furniture material has its own look, feel and care needs. Compare aluminium, timber and wicker before you choose.
What size outdoor setting do I need?
Measure your space, count your regular guests and leave room to move. Here is how to choose the right setting size.
3 simple smoker recipes
New to smoking? Start with these three easy cooks: pork ribs, chicken wings and pulled pork.
How to use a charcoal smoker
Light the fire properly, control the airflow and add wood sparingly for steady heat and clean smoke.
How to prepare beef brisket
Trim, season and set up your smoker the right way, and a whole brisket becomes the most rewarding cook of the year.
BBQ Snapper with Jalapeno Sauce
Whole snapper grilled over direct heat with a fresh jalapeno and herb sauce.