Experience the bold and spicy flavor of Jack Daniel’s® Steak Rub, a seasoning that's as distinctive as the charcoal-mellowed whiskey itself. This steak seasoning is a true winner with its large granules and robust flavor profile.

Jack Daniel’s Steak Seasoning is designed to create the perfect garlicky-peppery crust on any cut of steak, elevating your grilling experience to new heights. To use, simply coat your favorite steak with olive oil or your preferred cooking oil, then generously apply the Jack Daniel’s Steak Seasoning to the entire surface. Let it stand at room temperature for 30 minutes, allowing the granules to dissolve and infuse your steak with flavor, then place it on your prepared grill.

This seasoning is gluten-free and contains no MSG, making it suitable for a wide range of dietary preferences. Get ready to savor the delicious garlic and pepper flavor that Jack Daniel’s Steak Rub brings to your steaks.