Discover Low N Slow

Low 'N' Slow barbeque is about creating perfectly smoked meat, the low 'n' slow way. Learn the art of BBQ smoking and how to go from rookie to expert with our smoker range guide, recipes, and how-to videos provided by our championship partner, the Australasian Barbecue Alliance. Plus, you can see some of the footage from our first 2018 masterclasses in Sydney, Melbourne and Brisbane.

Learn how to Low n Slow like an expert in our in-store Masterclass Australia-wide. Limited tickets available - Learn More

Not sure where to start? Check out our guide to smokers by the ABA’s Adam Roberts - Watch the Guide

Together with Triple M, we gave 5 winners and their mates the chance to attend a Low & Slow BBQ Bootcamp - Learn More

Low ‘N’ Slow BBQ Recipes & Features

Feature: Reverse Seared Scotch Fillet

Our most recent Low N Slow masterclass in Brisbane saw Adam Roberts showcase perfect reverse seared scotch fillet steak. By smoking the fillet first at low temperature and then searing it to produce a wonderfully caramelised finish you'll want to cook this every night of the week!
Watch the Reverse Seared Scotch Fillet video recipe

Feature: Pulled Lamb Shoulder

Adam Roberts recently ran a Low N Slow masterclass at our Sydney Camperdown store where he slow cooked a delicious lamb shoulder. Follow the simple steps in this video to create your own sumptious feast.
Watch the Pulled Lamb Shoulder video recipe

Feature: Pistachio Pork Ribs

Our Low N Slow Masterclass 2018 series kicked off in Melbourne earlier this month. Here Andy Roberts runs you through his favourite recipe, sticky pork ribs with a pistachio crumb. You can make them too with our easy how to video.
Watch the Pistachio Pork Ribs video recipe

Feature: Beef Brisket Burgers

Using the Traeger Pro Series 34 BBQ Grill, you can make these delicious Beef Brisket Burgers. Follow these simple steps, from selecting your brisket and creating your rub to smoking it at the perfect tempearature.
Watch the Beef Brisket Burger video recipe

Video Recipe: Beef Short Rib Pastrami

Find out how to brine your short rips, prepare them with a tatsy rub, and cook them on the Kamado Joe Series II Classic. Served in a sourdough sandwich this is a tatsy treat everyone will enjoy!
Watch the Beef Short Rib Patrami video recipe

Video Recipe: Lamb Rack surf and Turf

Using a frenched rack of lamb this reverse seared, double rubbed recipe is sure to be a big hit no matter what you accompany it with. Find out how to cook it and then enjoy the flavour sensation.
Watch the Lamb Rack Surf and Turf video recipe

Video Recipe: Char-Grilled Buffalo Chicken Ribs

Using a chimney starter and BBQ, you can make these delicious chargrilled buffalo chicken ribs. Follow these simple steps, from prepping your chimney starter, to preparing your ribs to serving.
Watch the Char-Grilled Buffalo Chicken Ribs video recipe

Video Recipe: Reverse Seared Steak

Learn how to reverse sear a steak on a BBQ. Follow these steps as we take you through preparing the coal for your barbeque, making the steak rub mix and smoking and cooking the steak. Get the perfect steak with this reverse sear method.
Watch the Reverse Seared Steak video recipe

Feature: BadAss BBQ - To the Jack and Back!

BadAss BBQ duo, Mitchell and Michael, are a competitive BBQ team who represented Australia at the Jack Daniel’s 2016 World Championship Invitational BBQ. This is a 6-part video series following Mitch and Michael's journey to the Jack and back.
Watch Episode 1 - Meet BadAss BBQ
Watch Episode 2 - Low N Slow Shopping at Barbeques Galore
Watch Episode 3 - Let's go meat shopping
Watch Episode 4 - Arriving in Nashville
Watch Episode 5 - At Byron's Butt ranch

Feature: Who's going to Kansas City?

Five fantastic Low 'N' Slow enthusiasts barbequed their way at the BBQ Bootcamp in Burleigh Heads. Find out who is going to the World Series of Barbeque.
Read about the BBQ Bootcamp

Smoking 101: The Smoking Hot Bros’ Top 5 Tips

Low 'N' Slow competition front runners, The Smoking Hot Bros, give you five smoking hot tips to get the best out of your brisket.
Read The Smoking Hot Bros' smoking tips

Video Recipe: Honey Glazed Barbeque Pork Ribs

Discover how easy it is to make competition-style BBQ Pork Ribs with tips from Australasian BBQ Alliance co-founder, Adam Roberts.
Watch the Honey Glazed BBQ Pork Ribs video recipe

Video Recipe: Beer Can Chicken Low 'N' Slow BBQ

Learn how to cook beer can chicken, a simple and easy low and slow crowd pleaser. Enjoy mouthwatering meat infused with the delicate flavours of your favourite brew.
Watch the Beer Can Chicken video recipe

Video Recipe: Pulled Pork Low 'N' Slow BBQ

Everyone loves a good melt-in-your-mouth, stringy but juicy pulled pork. Whether you enjoy pulled pork in a hamburger or a soft taco wrap, you'll want to know how to get that right pull-apart texture with these tips.
Watch the Pulled Pork video recipe

Video Recipe: Pulled Lamb Shoulder Low 'N' BBQ

Our friends from the Australasian BBQ Alliance show us how to cook a charcoal barbeque classic - pulled lamb shoulder. These tips will definitely lift your game.
Watch the Pulled Lamb Shoulder video recipe

Video Feature: Guide to BBQ Smokers

We guide you through our vast range of smokers, from the basic entry-level BBQ smoker through to the seasoned expert's ideal new addition to their smoking arsenal.
Watch the Guide to BBQ smokers video

Smoking 101: Your Questions Answered

Got a few questions about charcoal, the right wood, what the best smoker is for your space and skill level? Here are some of the most common questions we get in store.
Read more about Smoking 101 tips