Discover Low N Slow

Low 'N' Slow barbeque is about creating perfectly smoked meat, the low 'n' slow way. Learn the art of BBQ smoking and how to go from rookie to expert with our smoker range guide, recipes, and how-to videos provided by our championship partner, the Australasian Barbecue Alliance. Plus – Check out Triple M’s Merrick Watts in the video below talk about the way he barbeques.

Low & Slow like a pro with Aussie champs Badass BBQ in our in store masterclass. Limited tickets available - Learn More

Tips & Tricks from winning BBQ team Smoking Hot Confessions
Learn More

Not sure where to start? Check out our guide to smokers by the ABA’s Adam Roberts - Watch the Guide

Low ‘N’ Slow BBQ Recipes & Features

Video Recipe: Char-Grilled Buffalo Chicken Ribs

Using a chimney starter and BBQ, you can make these delicious chargrilled buffalo chicken ribs. Follow these simple steps, from prepping your chimney starter, to preparing your ribs to serving.
Watch the Char-Grilled Buffalo Chicken Ribs video recipe

Video Recipe: Reverse Seared Steak

Learn how to reverse sear a steak on a BBQ. Follow these steps as we take you through preparing the coal for your barbeque, making the steak rub mix and smoking and cooking the steak. Get the perfect steak with this reverse sear method.
Watch the Reverse Seared Steak video recipe

Feature: BadAss BBQ - To the Jack and Back!

BadAss BBQ duo, Mitchell and Michael, are a competitive BBQ team who represented Australia at the Jack Daniel’s 2016 World Championship Invitational BBQ. This is a 6-part video series following Mitch and Michael's journey to the Jack and back.
Watch Episode 1 - Meet BadAss BBQ
Watch Episode 2 - Low N Slow Shopping at Barbeques Galore
Watch Episode 3 - Let's go meat shopping
Watch Episode 4 - Arriving in Nashville
Watch Episode 5 - At Byron's Butt ranch

Feature: Who's going to Kansas City?

Five fantastic Low 'N' Slow enthusiasts barbequed their way at the BBQ Bootcamp in Burleigh Heads. Find out who is going to the World Series of Barbeque.
Read about the BBQ Bootcamp

Smoking 101: The Smoking Hot Bros’ Top 5 Tips

Low 'N' Slow competition front runners, The Smoking Hot Bros, give you five smoking hot tips to get the best out of your brisket.
Read The Smoking Hot Bros' smoking tips

Video Recipe: Honey Glazed Barbeque Pork Ribs

Discover how easy it is to make competition-style BBQ Pork Ribs with tips from Australasian BBQ Alliance co-founder, Adam Roberts.
Watch the Honey Glazed BBQ Pork Ribs video recipe

Video Recipe: Beer Can Chicken Low 'N' Slow BBQ

Learn how to cook beer can chicken, a simple and easy low and slow crowd pleaser. Enjoy mouthwatering meat infused with the delicate flavours of your favourite brew.
Watch the Beer Can Chicken video recipe

Video Recipe: Pulled Pork Low 'N' Slow BBQ

Everyone loves a good melt-in-your-mouth, stringy but juicy pulled pork. Whether you enjoy pulled pork in a hamburger or a soft taco wrap, you'll want to know how to get that right pull-apart texture with these tips.
Watch the Pulled Pork video recipe

Video Recipe: Pulled Lamb Shoulder Low 'N' BBQ

Our friends from the Australasian BBQ Alliance show us how to cook a charcoal barbeque classic - pulled lamb shoulder. These tips will definitely lift your game.
Watch the Pulled Lamb Shoulder video recipe

Video Feature: Guide to BBQ Smokers

We guide you through our vast range of smokers, from the basic entry-level BBQ smoker through to the seasoned expert's ideal new addition to their smoking arsenal.
Watch the Guide to BBQ smokers video

Smoking 101: Your Questions Answered

Got a few questions about charcoal, the right wood, what the best smoker is for your space and skill level? Here are some of the most common questions we get in store.
Read more about Smoking 101 tips