Emile Henry Ceramic Cheese Baker Pot w/ Lid Round Burgundy

The Emile Henry Cheese Baker in Burgundy is the perfect kitchen essential for preparing delicious, hot cheese dishes with ease. Whether you're making melted brie-based appetizers, mini-fondue, or a French 'raclette' style dinner, this versatile baker has you covered. Simply place your choice of cheese - whether brie, mozzarella, or goat cheese - in the baker, add your desired sweet or savory garnish, close the lid, and pop it in the oven. Once baked to perfection, you can serve your decadently creamy cheese directly in the baker for a stunning presentation. This Cheese Baker guarantees a 'Wow' effect, with the cheese warm throughout and ready to be spread on toasts or crackers, poured over steamed veggies and cured meats, or enjoyed as a delicious dip with chunks of bread or pita chips. The practical lid of the Cheese Baker helps keep the cheese moist and infuses the flavors, while also retaining smells and keeping the cheese hot until served. Thanks to the Emile Henry High Resistance© ceramic, your recipe will stay hot during service, providing a delightful dining experience for your guests. The bright glaze of this Cheese Baker is resistant, non-porous, durable, and easy to clean, making it a convenient addition to your kitchen. For more delicious recipes and inspiration, be sure to download the recipe booklet and elevate your cheese game with the Emile Henry Cheese Baker in Burgundy.

Includes:
1 x Ceramic Cheese Baker Pot
Due to traditional manufacturing methods, logos on products may vary