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Lock in heat. Infuse with smoke.
The Dome XL (Gen 2) Door features a twin-walled, insulated design with cutouts for meat probes— perfect for baking, hot-smoking, or slow-roasting meats. Throw rosemary on the ember bed to create an herb-infused chamber for that unmistakable fire-cooked flavor.
Built from ceramic-coated 304 stainless steel and double-walled for enhanced heat retention, the Dome XL (Gen 2) Door gives you precise control over oven temperature, smoke, and steam. Adjustable sliding vents make it easy to fine-tune your cooking environment.
This key accessory is ideal for any chef aiming to elevate their skills and expand their cooking versatility. Paired with the oven’s thick stone and dense insulation, the door creates an optimal setting for smoking, slow-roasting, and baking.
Important Safety Note:
Do not install the door while the gas burner is lit. Always ensure the gas flame is extinguished and the dial is in the off position before installation. When using wood or charcoal, only use the door with embers—never with a live flame.
- Twin-wall insulation
- Easily smoke, slow-roast, bake
- Stainless Steel 304 with Acacia Handle
