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A robust red sauce with a delightfully spicy finish. Inspired by TRUFF's signature line of hot sauces, they set out to create an exciting red sauce that focuses on flavour and delivers a nuanced kick to your taste buds.
Less spicy than the original TRUFF Hot Sauce, the TRUFF Arrabbiata isn’t a full-on spice bomb. Instead, it delivers just enough of its delicate, wonderfully flavoured heat.
Usage Guidelines & Tips
- Versatile with a gentle kick of heat. This sauce is perfect for spicy pasta, chicken or eggplant parm, and zippy ratatouille. Just imagine spreading it on a meatball sub or dipping hot garlic breadsticks right into the jar.
- Tomatoes, tomato puree, olive oil infused with black truffle essence, yellow onion, TRUFF chilli blend, organic agave nectar, water, garlic, basil, tomato paste, sea salt, black truffle salt, oregano, black winter truffle, black pepper