New
New
$12.95
or buy now, pay later with
MultiBuy Offer: Buy 3 for Price of 2
Selected Items Only.Discount Applied in Cart. Limited Time Only. Discount applied to the lowest priced product
Available to Order In Store Now - This item is not available online for Click & Collect or Home Delivery, please contact your nearest store for availability and to secure yours today.
$12.95
Please select from the product options to display the delivery and availability information. Example: Select your cart, burners and or colour.
Delivery Options
In Store
-
In Stock
Please Note: The time frames shown are subject to change. Due to the high volumes of orders, some of our delivery partners are experiencing delays. See Full Collection & Delivery Terms
Reinvents a typical Egyptian spice mixture, marrying ancient flavours of the Middle East with native Australian wattle seed, macadamia nut and zesty lemon myrtle for a fiercely invigorating fusion evocative of some bustling 'bush bazaar'.
Winner of three Bronze Medals, 2008, 2009 & 2011 Royal Easter Show Regional Food Category.
Usage Guidelines & Tips
- Traditionally eaten as a late afternoon snack together with fresh bread and olive oil.
- Devour with an ice-cold ale or lively Australian sparkling, as an exotic evening appetiser with an Arabian twist
Ingredients
- Pecan, wattle seed, hazelnut, macadamia, sesame seed, salt, lemon myrtle, and coriander
